"How to Live to 100" Premiere

January 13, 2014 - Marina Del Rey, CA

Cooking Channel’s Jason Wrobel “How to Live to 100” First Season Premiere Celebration at Gardein Corporate Tasting Kitchen

The JingSlingers' Vegan Superfood Instagram cake made a huge splash at the Cooking Channel’s Premiere Party. The cake was created so that every slice was the exactly the Instagram Logo honoring Jason’s rise to Stardom through Social Media.

All of the fare for the gala was vegan to support Food Network & Cooking Channel’s first all Vegan Cooking Show in Prime Time. 

Click on the image of Author and Chef Ani Phyo to hear her Taste-a-monial here at the event!

“RAJ” - Rhythm and Joy Festival

October 4-6, 2013 - Simi Valley, CA 
“RAJ” - Rhythm and Joy Festival

JingMasters Joy Coelho and Jay Denman were honored and acknowledged by Luminary Reverend Michael Beckwith at Agape for accepting the invitation to provide the first Organic Elixir Bar at their 3-Day “Rhythm & Joy Festival.”

This was also the history-making debut of the JingSlinger BlissMobile, mobile elixir SuperFood truck. The headlining entertainers and event goers were both educated and elevated by the scheduled JingSlinging Demonstrations and then by eagerly eating the JingLato Ice Creams, Smoothies, Shots, Teas and Tonic Elixirs.

EAT, DRINK, GLOW was the mantra the JingSlinger Menu promised and delivered in High Definition.